Product Description:
Hyper Rush Carbon-Blast Super Foaming Cleaner is a robust, concentrated foaming cleaner specifically engineered for use on heavy-duty cooking and processing equipment. This cleaner excels in removing oil, grease, fats, carbon, and baked-on deposits from ovens, grills, deep fryers, smokehouses, and meat-curing equipment. Its powerful surfactant and caustic cleaner combination softens and lifts tough residues, while the clinging foam formula ensures thorough penetration and effectiveness in hard-to-reach areas.
Use In:
- Ovens, Grills, Smokehouses, Deep Fryers, Meat-Curing Equipment, Food-Processing Equipment
Effective Against:
- Oil, Grease, Fats, Carbon, Baked-On Deposits
Features and Benefits:
- Deep Cleaning: Removes heavily encrusted grease and carbon efficiently.
- Super Cling Foam: Generates a thick foam that clings to surfaces, enhancing the cleaning action.
Additional Information:
Properties
- Appearance: Yellow liquid
- Fragrance: Detergent
- Specific Gravity: 1.07
- pH: 13 - 14
- Stability: Stable for 1 year
- VOC Content: Less than 4.0% by weight
- Solubility: Completely soluble in water
- Foaming: High
Ingredients
- Water
- Potassium Hydroxide
- 2-Butoxyethanol
- Sodium Tripolyphosphate
- Sodium Laureth Sulfate
- Sodium Metasilicate
- Cocoamide
Safety
- Danger: Corrosive to metals; causes severe skin burns and eye damage. Suspected of causing cancer. Keep out of reach of children.
Directions:
Follow complete directions on the product label:
- Usage: Can be used "as is" or diluted with up to 10 parts water.
- Application: Apply with foam-generating equipment for best results, producing a thick, clinging foam.
- Rinse: Thoroughly rinse surfaces with water after use.
Shipping Information:
Dot Shipping (Ground Transportation)
- Proper Shipping Name: Compounds, cleaning liquid (potassium hydroxide)
- Class: 8
- ID Number: NA1760
- Packing Group: II
This comprehensive product description for Hyper Rush Carbon-Blast Super Foaming Cleaner delivers all necessary information, detailing its uses, features, and safety instructions for effective cleaning of industrial and food processing equipment.